Please use this identifier to cite or link to this item:
                
    
    192.168.6.56/handle/123456789/27197Full metadata record
| DC Field | Value | Language | 
|---|---|---|
| dc.contributor.author | (IOMA). | |
| dc.date.accessioned | 2018-12-04T06:42:02Z | |
| dc.date.accessioned | 2020-05-15T21:19:42Z | - | 
| dc.date.available | 2018-12-04T06:42:02Z | |
| dc.date.available | 2020-05-15T21:19:42Z | - | 
| dc.date.issued | 2006 | |
| dc.identifier.isbn | 978-0-471-73918-0 | |
| dc.identifier.uri | http://196.189.45.87:8080/handle/123456789/27197 | - | 
| dc.language.iso | en | en_US | 
| dc.publisher | John Wiley & Sons, Inc | en_US | 
| dc.subject | Institute of Management & Administration | en_US | 
| dc.title | Cost reduction and control best practices | en_US | 
| dc.type | Book | en_US | 
| Appears in Collections: | Accounting and Finance | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 146.IOMA.pdf | 3.51 MB | Adobe PDF | View/Open | 
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