Please use this identifier to cite or link to this item:
192.168.6.56/handle/123456789/75160| Title: | Introduction to Multivariate Calibration |
| Authors: | C. Olivieri, Alejandro |
| Keywords: | Chemistry |
| Issue Date: | 2018 |
| Publisher: | Springer Nature Switzerland AG |
| Description: | The content of this book, written by Prof. Alejandro Olivieri, covers practical and fundamental aspects of multivariate calibration, setting the focus on first-order calibration. It is important to remark that multivariate calibration has become a crucial topic in the analytical world, nowadays being adopted in labs for solving complicated analytical problems, including those found in environmental, biochemical, agro-industry, and food analysis, among other applications. |
| URI: | http://10.6.20.12:80/handle/123456789/75160 |
| ISBN: | 978-3-319-97097-4 |
| Appears in Collections: | Chemistry |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2018_Book_IntroductionToMultivariateCali.pdf | 10.1 MB | Adobe PDF | View/Open |
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